Post by Whisker on Mar 10, 2015 17:59:03 GMT -1
Slow Cooker Corned Beef and Cabbage for an Amazing St. Patrick's Day!
Read here
The link for the recipe is at the bottom of the article.
Funny enough, corned beef and cabbage seems to be more of an American tradition that an Irish one. Almost everybody in America seems to think that that's what the Irish eat back home on St. Paddy's Day - but actually, it's not.
